In this program you will discover the real cause behind your diabetes and how you can help bring your blood sugar levels to as close to normal as possible. You will learn the two “Glucose Glitches” causing your blood sugar levels to go all crazy and how you manage them the right way. Additionally we are including an insider’s report on how diabetes drugs make your disease worse, not better and you will be able to spot diabetes lies that you hear on TV or maybe even your doctor is telling you. Once you find out the truth about diabetes and you see what’s really causing it, you’ll be ready to move on and start dealing with the problem.
"Diabetes Destroyer" is comprised of these 3 Modules:
Module 1: “Jumpstart your Insulin Factory” The Temporary Meal Plan
In this Module David will walk you through a temporary meal plan that he has developed exclusively for this program that fills your body with the exact nutrients you need to jump-start your pancreas and helps to produce insulin again. You will get Step-By-Step instructions on how to use this temporary meal plan as well as a full list of foods you will need for these meals. David used his many years as a chef to carefully craft these effective yet TASTY meals for you.
Module 2: The Natural trick to Amp-Up Your Metabolism
You see your metabolism and the rate of insulin absorption are closely connected. So when you increase your body’s metabolism you will in turn increase your body’s ability to absorb insulin into the body. The way that we achieve this amp up is a simple “30-Second workout” that will help keep your metabolism burning strong all day long. Additionally you will find out “3 Metabolism Boosting berries” you simply need to add a handful to your meals and your metabolism will be kicked into overdrive. The best of all is while these simple tricks are not only boosting your insulin absorption rate but they are also helping to burn fat, decrease risks of heart disease and even give you a boost in energy.
Module 3: Time Your Meals
Inside this module you will find out the precise schedule of when to eat which foods(from module 1) to keep your blood sugar levels as close to normal as possible. You will learn the “Breakfast Secret” which is the one key element that should be a part of your breakfast every day. The best part of this little secret is that it tastes great and sets you up for the rest of your day. You will discover the exact number of hours you should wait between meals and you’ll learn 3 diabetes friendly snacks for when you need something to hold you over. Have you ever wondered how close to bed time you could eat? 15 minutes? 30 minutes? 2 hours? As you may know if you get it wrong you could wake up with out of control blood sugar and we don’t want that. In this module you will find out exactly how long before bed to stop eating, simply knowing this key factor can be a game changer.
This guide is based on meal planning and amplifying your metabolism. As you can see the program is broken up into 3 modules with an introduction chapter. The introduction is educational and informative and teaches you the basics you will need to know to get started with this program. Additionally the introduction goes over many common misconceptions regarding diabetes and different drugs and methods that simply don’t help the cause. Once you understand that fully you can move onto module 1 this module will help you to understand your metabolism and how it is part of insulin absorption, it then ties directly into module 2 where you will be given a professionally tailored meal plan by Chef David Andrews. The program is wrapped up with Module 3 which is where you will learn when is the right TIME to eat all of the delicious meals and snacks from Module 2.
David Andrews is a 51 year old father of 2 and loving husband that unfortunately was diagnosed with Type 2 Diabetes. David is also the head chef of a 5-star restaurant near Washington DC. He use to feel tired all the time, he couldn’t eat tasty foods only bland boring meals that wouldn’t send his sugar our of wack and you see food was the reason he became a chef in the first place so he knew this had to change not only for his family’s sake but also for his love for food. This is what pushed him to create “Diabetes Destroyer” and with the help of some very thorough research and his expertise in the culinary arts he has compiled a system that is changing lives.